<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Iced tea</title>
	<atom:link href="http://metcaffeination.net/weblog/2008/07/02/iced-tea/feed/" rel="self" type="application/rss+xml" />
	<link>http://metcaffeination.net/weblog/2008/07/02/iced-tea/</link>
	<description>cities. physics. food. environment. fatherhood.</description>
	<lastBuildDate>Wed, 13 Apr 2011 18:00:00 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: Lance</title>
		<link>http://metcaffeination.net/weblog/2008/07/02/iced-tea/comment-page-1/#comment-3243</link>
		<dc:creator>Lance</dc:creator>
		<pubDate>Fri, 07 Nov 2008 18:39:45 +0000</pubDate>
		<guid isPermaLink="false">http://metcaffeination.net/weblog/?p=102#comment-3243</guid>
		<description>I have a Mr. Coffee iced tea pot.  Its designers either did the math the way you did or came up with the method experimentally, but it works pretty well.  You fill with water to one line, add sugar and stir, fill to a second line with ice, put tea bags in the basket, add water to the back of the percolator reservoir, and press a button.  When it finishes percolating in about 5 minutes, you release the excess water in the basket, remove the basket, and stir.  I usually don&#039;t mind waiting for the tea to be cold, so I use a slightly modified process that isn&#039;t worth describing.</description>
		<content:encoded><![CDATA[<p>I have a Mr. Coffee iced tea pot.  Its designers either did the math the way you did or came up with the method experimentally, but it works pretty well.  You fill with water to one line, add sugar and stir, fill to a second line with ice, put tea bags in the basket, add water to the back of the percolator reservoir, and press a button.  When it finishes percolating in about 5 minutes, you release the excess water in the basket, remove the basket, and stir.  I usually don&#8217;t mind waiting for the tea to be cold, so I use a slightly modified process that isn&#8217;t worth describing.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Commander Plaza</title>
		<link>http://metcaffeination.net/weblog/2008/07/02/iced-tea/comment-page-1/#comment-1167</link>
		<dc:creator>Commander Plaza</dc:creator>
		<pubDate>Fri, 04 Jul 2008 17:55:31 +0000</pubDate>
		<guid isPermaLink="false">http://metcaffeination.net/weblog/?p=102#comment-1167</guid>
		<description>Did you just say algorithm?</description>
		<content:encoded><![CDATA[<p>Did you just say algorithm?</p>
]]></content:encoded>
	</item>
</channel>
</rss>

